Turkey and fixins, ham and fixins or good ole southern cooking from their regular menu! Order a no-fuss smoked turkey, smoked ham, homemade sides and homemade desserts for take-out! Let's be honest. Preparing a Thanksgiving dinner for 5, 13 or 22 folks can be more work than erecting a bridge across the Congaree River. So … Continue reading Let Little Pigs Cook Your Thanksgiving Dinner… to-go!
When a friend of mine told me that her dad relocated to a Northeast Columbia neighborhood from Texas so that he could live near Little Pigs Barbecue, I wasn't surprised. Little Pigs Barbecue is one of those places you'd expect to see on Diners, Drive-ins and Dives on the Food Network. Owned by Champ McGee, … Continue reading Little Pigs Barbecue
Rioz Brazilian Steakhouse: Mint and Lemon Pepper Marinated Lamb Chops w/ Pearl CousCous (4 servings) Visit Rioz Brazilian Steakhouse online! Marinated and Grilled Lamb Chops Fresh Mint Leaves- 4 cups Lemon Pepper Seasoning-1 TBSP Fajita Seasoning-1 TBSP Sea Salt-1 TSP White Wine-2 cups Lamb Chops-12 chops Combine first five ingredients in blender or food processor. … Continue reading Shared Recipes!
Yum. Wood-smoked pork. It smells great and tastes even better. Smoky pork sandwiches, pulled pork suppers and fall-off-the-bone ribs. 3 sauces - vinegar, mustard and red. Here in Columbia, located dead center in South Carolina, barbecue capital of the world, there is a whole lot of competition for Q-lovers' business. Barbecue joints are everywhere, from … Continue reading Champ McGee of Little Pigs Barbecue