Recently Opened: East Bay Deli

Opening OpenEast Bay Deli in West Columbia

108 Sunset Court, West Columbia | 803-791-1150

East Bay Deli, across from Lexington Medical Center on US 378, is now open! East Bay features “deli-cious” breakfast items, sandwiches, wraps, desserts, and an exceptional salad bar! We at Foodie News know what we’re talking about; we visited the first East Bay Deli in Columbia, at the Hub on Main Street back in February, and absolutely loved the authentic, New York deli-style fare we tried! See our review of the place here.

Need to eat in a hurry? Order online and in about 15 minutes your food will be ready for pickup! Can’t get away for lunch? No worries; EBD on Sunset delivers within 2.5 miles. Check out the menu here!

EBD CD Cheesecake

EBD’s “Carnegie Deli” Cheese Cake

You Have to Try this Place: Lima Peruvian Cuisine

The first time I tried Lima Peruvian Cuisine (on Rosewood Drive inside the Jim Casey Fireworks complex), I felt a bit uneasy as I read the menu. Nothing sounded familiar, and although I consider myself fairly adventurous, and the menu had a photo of each dish, I didn’t know what to expect.  I hadn’t looked on a map of South America lately to know where Peru is located (I have since then!) and didn’t know if I should expect something similar to Mexican food or what.  Peruvian food is very different from Mexican food.  Not a taco in sight.  Peru is a country on the Pacific coast of South America, and hence, has many traditional dishes made with seafood.  That was fine by me.  I love seafood.

Lima Peruvian Food and Drink.jpg

I asked Ruth, the congenial smiley owner of Lima Peruvian Cuisine, what she would suggest I try, considering I had not eaten this type of food.  She pointed to Causa and to Choros a la Chalaca.  I chose them both.  Causa is made in a mold and is quite a beautiful little dish.  Two layers of mashed potatoes seasoned with Peruvian spices and a hint of lemon are on either side of a delicious filling made with, your choice, of tuna, chicken, shrimp or vegetable salads. I tried the shrimp salad.  Served cold, it was refreshing.  I couldn’t believe that cold mashed potatoes could taste this good!  The Choros a la Chalaca were mussels served on the half shell, marinated in lime juice.  They came topped with a yummy combination of tomatoes, cilantro, onions and fresh corn.  Hands down, the best mussels ever.
I was so excited about this wonderful lunch experience, I raced home that evening, gushing with enthusiasm.  My husband said he’d like to try it, so we went that night!  He 20170314_123345tried the Lomo Saltado – thin strips of beef sauteed with fresh onions and tomatoes, and served with rice and french fries.  I asked Ruth if that was traditional… rice and french fries, and she said yes, that french fries are very popular in Peru.  The potato is very popular, served many ways. I tried the Leche de Tigre… I am afraid if I tell you the ingredients you won’t try it, but you should!  Okay, here goes: ground fish marinated in lime juice, onion, Peruvian rocoto chilies, ginger, garlic and cilantro, and accompanied with shrimp.  It was wonderful – like ceviche! And I had a salad along with it.  Their salads are different from what we’ve come to expect here in the USA –  they contain potatoes, beets and avocado, and other items (depending on the salad).  All is served fresh and made to order.  We loved it for dinner too!
The atmosphere is bright and cheerful with traditional woven cloths adorning the tables.  Peruvian souvenirs are for sale in a case near the entrance.  Ruth has applied for a liquor license so hopefully we’ll be able to enjoy a glass of wine or a cocktail with our next meal there.  You really have to try this place! — Kathy Gardener
3830 Rosewood Drive | 803.851.3646 | Visit FB page here

You Have to try this Place: Mr. Friendly’s

Mr. Friendly’s New Southern Cafe, located in historic Five Points, was founded in the early ’80s as a sandwich and cookie shop and it has evolved into so much more, yeah? Since 1995, Mr. Friendly’s has been serving New Southern Cuisine in a sophisticated, yet casualmr-friendlys-dish environment using only the freshest ingredients. In fact every day they update their website with their daily lunch and dinner specials. Click here!

It seems that every time we stop in there, they are having ocean-fresh fish and seafood specials and they always have innovative meat, poultry, and wild game dishes. If you happen to dine with them on a Monday night enjoy their famous Meatloaf & half price wines & lunar pies! Plus, everyday at lunch enjoy $15 bottles of wine and $5 wines by the glass. Their wine list is very extensive and has won “Wine Spectator’s Award of Excellence” ten times. Click here to view their wine list. They also have a wide variety of micro-brew beer, small batch Bourbon, flavored Vodkas and single-malt Scotch.

Both their lunch and dinner menus boast a plethora of delicious dishes, plus they have a vegetarian entree that changes daily. Click here to view lunch menu. Click here to view dinner menu.

Whether you are in the mood for one of their classic plates on your lunch break or their “Friendly Burger” they’ve got you covered. From Low Country Shrimp & Grits or Pecan Mr. Friendly's Salad.jpgMustard BBQ Glazed Salmon to their Southwest Grilled Chicken Sandwich or Charleston Chicken Salad…the possibilities are endless. And that’s just their lunch menu.

For supper share a delicious starter with your table – gulf select oysters, seared salmon croquettes, buttermilk shrimp….need we name more? Then onto their dinner entree selections. From their famous bacon-wrapped 7 oz. Angus Filet Mignon (“french quarter” pimento cheese, buttermilk mashed potatoes, sauteed veggies) to their Low Country Grilled 7 oz. Pork Tenderloin (applewood bacon pimento cheese, molasses-mustard bbq sauce, buttermilk mashed potatoes, ham hock stewed collard greens), both dishes will have you coming back for more.

Mr. Friendly's.jpg

Mr. Friendly’s concept is simple: Great food, Great service and Great wine! and my oh my do they live up to it. You have to give this place a try next time you go out!

Lunch Hours : Monday-Friday 11:30-2:30pm
Dinner Hours: Monday-Saturday 5:30pm-Until
2001-A Greene St., Columbia, SC 29205 | 803.254.7828